Document Types: Sewer Services

Food Service Establishment – Fats, Oils, Grease Application Form [2024]

FOG Program Rules and Regulations

FOG Program Rules and Regulations

Fats, Oils, and Grease (FOG) Control Program Guidebook

Kitchen Best Management Practices (English)

Kitchen Best Management Practices (Spanish)

Kitchen Best Management Practices (Vietnamese)

National Restaurant Association – FOG Best Practices

Employee BMP’s Training Log

Grease Trap or Interceptor Maintenance Log

Lateral Sewer Line Maintenance Log